News

  Meat-Football agreement
The Uruguayan Football Association (AUF) and the National Meat Institute (INAC) signed a national agreement for the joint promotion of Meat and Football -declared of national interest by the Presidency of the Republic.
  Activities in Beijing
A reception with Uruguayan meats and wines was held in Beijing for Chinese sanitary authorities and other guests.
  Putting a face to farmers
INAC is enrolling farmers who would like to be part of the activities based on traceability for the promotion of Uruguayan beef around the world.
  Explanation from China
Bone-in beef and offal exports to China are not blocked, as stated by Uruguayan Ambassador Rosario Portell.
  Meat consumption in Uruguay
Meat demand remains steady. In 2011 participation of beef fell from 64.8 % to 64 % compared to 2010, whereas consumption of poultry and pig meat increased as regards the previous year.
  High-quality beef
First shipment sent to the EU under the high-quality beef quota regulated by Commission Regulation EC 620/2009.
  Handbook of Alternative Meats
The President of INAC Alfredo Fratti and the technical staff of the Domestic Market Directorate presented the Handbook of Alternative Meats - rabbit meat, pig meat, poultry and sheep meat for the domestic market.
  In Russia, the main buyer of Uruguayan beef
A delegation of the National Meat Institute took part of ProdExpo with an institutional 72m2 stand, at times when import permits are being granted.
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